Dining at the White House: From the President's Table to Yours

by John Moeller

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A must read for any Presidential buff or foodie This book provides an insiders view of what it is like to dine at the White House and describes Chef Moellers most memorable moments cooking for three First Families. It includes over 100 recipes for one-of-a-kind dishes featuring his trademark use of fresh, seasonal ingredients inspired by his classical French training with an American twist. Useful chef notes help adapt fine French cooking techniques for the home cook.… (more)

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Awards

Benjamin Franklin Award (Silver – Silver, Autobiography/Memoirs – 2014)

Independent Publisher Book Awards (Gold – Autobiography/Memoir I (Celebrity/Political/Romance) – 2014)

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White House, Washington, D.C., USA

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A must read for any Presidential buff or foodie This book provides an insiders view of what it is like to dine at the White House and describes Chef Moellers most memorable moments cooking for three First Families. It includes over 100 recipes for one-of-a-kind dishes featuring his trademark use of fresh, seasonal ingredients inspired by his classical French training with an American twist. Useful chef notes help adapt fine French cooking techniques for the home cook.

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